September Local Featured Item: Farmers’ Market Tomatoes

It’s no secret that Paso Robles, California and the greater Central Coast area have become a nationally-acclaimed destination for foodies and winos alike. With most of the country’s fruit and vegetables grown in our very own backyard, we are spoiled with easy access to farm-fresh food thanks to our local Farmers’ Markets that occur weekly in almost every SLO County town.

The Best Wine to Pair with Rib Eye Steak

National Steakhouse Month is in full swing—and the celebration has our mouths watering for a juicy steak from The Steakhouse at the Paso Robles Inn. At The Steakhouse, all steaks are premium Angus Choice or Prime cuts that have been hand trimmed and aged precisely for juicy tenderness. Chef Ryan offers 5 different cuts of steak to choose from including top sirloin, New York strip, slow roasted prime rib, filet mignon, and rib eye. To help you enjoy National Steakhouse Month we’ve picked out the best drinks to pair with your steak, featuring a new combination on the blog each week. This…

Celebrate National Steakhouse Month

Summer is here and it’s time to get grilling! There’s no better way to welcome barbecue season than by celebrating National Steakhouse Month. This great occasion is meant “to celebrate the steakhouse, that uniquely American restaurant, and to recognize and promote the art of expert grilling,” according to the mission statement set forth by Morton’s the Steakhouse, the sponsor of this month-long beefy jubilee. Below, find out how you can celebrate National Steakhouse Month all June long at the newly renovated Steakhouse at the Paso Robles Inn. At The Steakhouse, all steaks are premium Angus Choice or Prime cuts that have been…